On Wednesday evenings we share dinner in Potts Fellowship Hall. We have a wonderful cook, May Ellis Jones, and a menu that includes home cooked food, a fresh salad bar and chicken tenders for the kids. Join us for this midweek respite, a time for fellowship, family and reconnecting with your Spring Valley Presbyterian family. Reservations are encouraged but not critical!
Reservations can be made on the Friendship Pad in worship, online or by calling the office (788-3589).